The menu is pleasing for both adults and children. Creamy Spaghetti Carbonara Actually, the way to do it is very simple.
Ingredient Spaghetti Carbonara
- 200 g dry spaghetti
- Cooking Cream 1 cup
- Bacon, shredded 1 cup
- 1 tablespoon salted butter
- 3 eggs number 3
- 7-8 cloves of Chinese garlic
- Onion, sliced 2/3 cup
- Cheddar cheese 3 tablespoons
- 4 cups boiled water
- 2 tbsp bacon omelette
- Parmesan cheese of your choice
- Put a little salt in the boiled water.
- a little sugar
- ground pepper
- Fry bacon with oil until golden brown, scoop UFABET bacon up and set aside.
- Bring water to a boil, add salt, add spaghetti and boil for 1 minute less than the time specified. For example, if the packet says 9 minutes, boil it for 8 minutes.
- between noodles set bacon oil pan Add garlic and fry until cooked. Add the onion and stir until cooked. Add butter and stir to combine.
- Put the fried bacon Freshly boiled spaghetti and Cooking Cream, salted with a little boiled water and sugar, sprinkled with pepper and poured into another container.
- Crack the eggs, add the cheddar cheese and beat to combine. Pour over the still hot spaghetti. people to combine quickly
- Ladle onto plates, sprinkle with parmesan cheese and sliced spring onions.